TENNESSEE RED
RED BARBECUE
STRAIGHT UP RED BBQ SAUCE WITH LOADS OF ZING, TOMATO, PEPPER & SPICES.
LIGHT ON THE BODY DESIGNED TO SQUIRT ALL OVER SOME RIBS & LET THE SUGARS CARAMELISE.
INGREDIENTS
MALT VINEGAR
(BARLEY, SULPHITES)
WATER, BROWN SUGAR,
TOMATO PUREE,
TOMATO KETCHUP
(TOMATO, SUGAR, VINEGAR,
SALT, SPICES, CITRIC ACID)
RED WINE VINEGAR
(SULPHITES)
HENDERSONS RELISH
(WATER, SPIRIT VINEGAR,
SUGAR, CARAMEL COLOUR,
SUGAR SYRUP,
SALT, TAMARINDS, ACETIC ACID,
CAYENNE PEPPER,
CLOVES, AND GARLIC OIL)
CHIPOTLE CHILLI MASH
(CHILLI, SALT, ACETIC ACID)
ONION POWDER, PEPPER,
GARLIC POWDER,
XANTHAN GUM